Net Qty. 100g

  • Useful in diabetes.
  • Useful in acidity.

How to use: Boil 3g Kwath twice a day in a cup of water, filter out the boiled Kwath, and dring the water like tea.

Ingredients: Giloy, Neem, Tulsi, Sonth, Dalchini, Amla, Kutki, Kalimirch, Mulethi, Kalanamak.